How to Prepare Tasty Easy Roasted Veggies

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Easy Roasted Veggies.

Easy Roasted Veggies
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You can cook Easy Roasted Veggies using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy Roasted Veggies

  1. It's 1 each of red, green, yellow, and orange bell pepper.
  2. You need 1 of zucchini.
  3. Prepare 1 of yellow squash.
  4. It's 1 of red onion.
  5. You need 1 of drizzle of olive oil.
  6. It's 1 of kosher salt.
  7. It's 2 tbsp of garlic powder.
  8. You need 2 tbsp of lemon-pepper seasoning.

Easy Roasted Veggies step by step

  1. Small dice veggies..
  2. Toss with olive oil..
  3. Season with salt and lemon pepper.
  4. roast at 400º approximately 25 minutes or until veggies are caramelized and tender.
  5. Variations: Fresh chopped herbs, baby carrots, brussel sprouts, eggplant, sweet potatoes, pecans, turnips, squash, poblano peppers, honey mustard, broccoli, green beans, or different dried spices.