Recipe: Delicious Easy summer squash & Zucchini

Delicious, fresh and tasty.

Easy summer squash & Zucchini. Have too much summer squash in your garden? Summer squash is thriving, so right now is the time to get cooking! But come summer, the markets are flooded with an even bigger variety of squash spanning all shapes, sizes, and shades of yellow and green.

Easy summer squash & Zucchini
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Feel free to use either yellow summer squash or zucchini in this easy recipe, or make it with a combination of both. Versatile and nutritionally dense, summer squash are great to cook with and easy to season, since they're on the milder side. Summer squash come in many varieties—yellow, green. You can cook Easy summer squash & Zucchini using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy summer squash & Zucchini

  1. Prepare 2 of yellow summer squash.
  2. Prepare 1 of Zucchini.
  3. It's 1 tsp of onion powder.
  4. You need 1 tsp of garlic salt.
  5. You need 1 dash of pepper.
  6. It's 1/2 tsp of salt.
  7. Prepare 1 tbsp of EVOO.
  8. Prepare 1/2 tsp of or more Bacon grease.

How to Make Easy Summer Squash Casserole. To blanch squash, drop the cut up squash into rapidly boiling salted water. Compared to their winter counterparts, summer squash (harvested before maturity) have thinner, edible skins, are slightly sweet and come in all different shapes and sizes. We're all about savoring every day of summer and the fresh produce that comes with it (see: what to make Labor Day weekend), and summer squash—a.k.a. squash that's harvested while immature.

Easy summer squash & Zucchini step by step

  1. Slice squash & zucchini into thin pieces..
  2. Heat olive oil & bacon grease. Add veggies..
  3. Stir very often till veggies are at the consistency that you prefer. Serve immediately..

Summer squash does everything but plant itself. If you seek a vegetable that is easy to grow Summer squash (Cucurbita pepo) is ready for harvest in as little as seven weeks from planting. Summer squash are squashes that are harvested when immature, while the rind is still tender and edible. Nearly all summer squashes are varieties of Cucurbita pepo, though not all Cucurbita pepo are considered summer squashes. This sautéed summer squash is an easy, healthy side dish made with zucchini, yellow squash, and a That's the lesson in this obscenely easy sautéed summer squash that calls for just a handful of.