Recipe: Perfect Garlic Butter Shrimp over Spiralizer Zucchini

Delicious, fresh and tasty.

Garlic Butter Shrimp over Spiralizer Zucchini.

Garlic Butter Shrimp over Spiralizer Zucchini
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You can cook Garlic Butter Shrimp over Spiralizer Zucchini using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Garlic Butter Shrimp over Spiralizer Zucchini

  1. It's 2 of large zucchinis (1-1/2 lbs).
  2. Prepare 4 of carrots, peeled.
  3. Prepare 1 T of coconut oil.
  4. It's 1 lb of medium shrimp, peeled and deveined.
  5. Prepare 4 of garlic cloves, minced.
  6. You need 4 T of butter.
  7. It's 1/4 c of chopped fresh flat parsley.

Garlic Butter Shrimp over Spiralizer Zucchini step by step

  1. Shred or spiralize zucchinis and carrots, set aside..
  2. In large skillet, heat oil. Add shrimp and cook 2-3 min. until pink. Add garlic and cook 1 min. until fragrant..
  3. Add zucchini and carrot noodles, reduce heat and toss well. Add butter and cook 1 min. until melted..
  4. Garnish with parsley and serve immediately..