How to Prepare Delicious Zucchini Pie

Delicious, fresh and tasty.

Zucchini Pie. I remember a similar zucchini pie that my mom made growing up. A flavorful mix of zucchini, tomatoes and cheese baked in a pie. Ahh, if all pies could be this easy.

Zucchini Pie
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Crescent Zucchini Pie Recipe photo by Taste of Home. How to Remove the Outer Edges of Garlic Getting Shells Out of Eggs. This crustless zucchini pie contains eggs and two types of cheese and can be served as either a side dish or a meatless main dish. You can have Zucchini Pie using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Zucchini Pie

  1. It's 3 cups of unpeeled zucchini diced.
  2. It's 1 of large onion chopped.
  3. Prepare 1/2 cup of grated parmesan cheese.
  4. You need 1/2 cup of grated cheddar cheese.
  5. It's 1/2 cup of vegetable or canola oil.
  6. You need 1 cup of Bisquick.
  7. Prepare 4 of large eggs beaten.
  8. Prepare 1 tablespoon of fresh parsley.
  9. It's to taste of salt and pepper.

Add to the zucchini mix, turning until the zucchini mix is evenly coated. For this zucchini pie recipe you will need a large baking pan approx. Serve this delicious Greek zucchini pie (kolokithopita) as starter, mid-day snack or as a main dish with a nice Greek salad aside. Recipe: Zucchini pie (healthy and delicious).

Zucchini Pie step by step

  1. Preheat oven to 350 degrees F, and grease a 9x9 square pan.
  2. Combine all ingredients.
  3. Bake for 35-40 until lightly brown.

This zucchini pie is made with juicy zucchini, onions, aromatic herbs, eggs & tangy Kolokithopita, or Greek Zucchini Pie, is perfect comfort food for the Summer. The dish is a simple combination of. Crustless Zucchini Pie With BisquickFamily Focus Blog. Spiralizer Zucchini & Corn PieEveryday Good Thinking. Place the grated zucchini in a colander and set it in the sink.