How to Prepare Delicious Sweet and sour chicken easy

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Sweet and sour chicken easy. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. How to Make Sweet and Sour Chicken?

Sweet and sour chicken easy
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Serve this dish with steamed rice or other rice and noodle dishes. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. You can cook Sweet and sour chicken easy using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sweet and sour chicken easy

  1. Prepare 2 of zucchini.
  2. You need 1 of red bell pepper.
  3. Prepare 1 of green bell pepper.
  4. Prepare 1 of onion.
  5. It's bunch of chives, green onion, fresh ginger.
  6. Prepare 1 cup of water.
  7. You need 2 tbsp of starch and sugar each.
  8. Prepare 1 of salt, pepper, coriander.
  9. You need 4 tbsp of olive oil.
  10. Prepare 4 of chicken breasts.
  11. It's 1 tbsp of tomato paste.
  12. Prepare 1 tsp of chili powder, hot sauce.
  13. It's 1 of lemon.
  14. Prepare 2 tbsp of vinegar.

This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth Very quick and easy to throw together and tastes great. Better then my local place as well. This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the Super easy to make.

Sweet and sour chicken easy instructions

  1. Chop all ingredients. Start by stir frying the vegetables and spices for a few minutes then add the chicken cubes and lemon and vinegar and cook on medium high heat till chicken is cooked..
  2. Add starch and sugar mix and stir. Add 1 cup of water in parts while stiring, add tomato paste..
  3. Cook covered for a about 5 minutes, till the sauce feels a bit thick like warm honey when trickling from a spoon.
  4. Serve with noodles, white rice or pasta and have a blast :).

I even liked the chicken with no sauce. I used chicken breast since it's what I. Hankering for a Chinese takeaway but want to keep it healthy? If so, this Sweet & Sour Chicken dish is for you. Jeremy's recipe for homemade recipe promises.