How to Cook Tasty Eggless Zucchini Cake With Chocochips

Delicious, fresh and tasty.

Eggless Zucchini Cake With Chocochips. The flavor of cinnamon and chocolate enhances the taste of the cake. We love this cake and I find it a very healthy and tasty way of making my son eat zucchini. You can also use a mix of zucchini and carrot in the cake.

Eggless Zucchini Cake With Chocochips
New Secret Eggless Zucchini Cake With Chocochips Free Download
No-Egg Chocolate Zucchini Cake recipe: Have you ever walked into your kitchen, in the mood for baking, and craving something chocolately, moist and delicious, only to find that when you open your fridge, you're out of eggs? This recipe is perfect for just that situation. Let's make our Eggless Muffins with Chocolate Chips. You can cook Eggless Zucchini Cake With Chocochips using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Eggless Zucchini Cake With Chocochips

  1. You need 1 cup of wheat flour.
  2. Prepare 1/2 cup of oats powdered (I have ground quick oats in the grinder).
  3. You need 1/4 tsp of salt.
  4. You need 1/2 tsp of baking powder.
  5. It's 1 tsp of baking soda.
  6. You need 1 tsp of cinnamon powder.
  7. It's 1/2 cup of oil.
  8. It's 5 tbsp of chocochips.
  9. It's 1/2 cup of sugar.
  10. It's 1/4 cup of milk.
  11. Prepare 1/4 cup of yogurt.
  12. You need 2 cup of zucchini grated.

In a bowl, take Milk, Oil, Vanilla Essence and Sugar. Manasi, you should bake a cake with the bottom rod only. Eggless chocolate chip cookies recipe - Easy to make BEST chocolate chip cookies without egg. Eggless Chocolate Chip Cookies Recipe - The best cookie recipe made without eggs.

Eggless Zucchini Cake With Chocochips step by step

  1. Sift together the dry ingredients - whole wheat flour, powdered oats, salt, baking powder, baking soda, cinnamon powder for three times..
  2. In a large mixing bowl add oil and sugar. Add milk and yogurt. Beat them with a hand whisk until sugar dissolves and the mixture becomes light..
  3. Gradually add the dry ingredients in two batches. Mix them slowly. Add the grated zucchini. Mix it gently..
  4. Fold in the 4 tbsp chocolate chips. Pour the mixture in the greased and dusted baking pan. (I have used a 8 inch rectangular pan).Sprinkle some chocochips over it..
  5. Bake in the preheated oven @ 180 C for 45-50 minutes. Remove the baked tin and unmold and cool on the wire rack. Once the cake is cool, cut into pieces and serve. You can refrigerate the cake for a week. Whenever serving just warm it in a microwave for 15 sec and serve..

You will not realize that it has no eggs in it. Eggless vanilla cup cake with choco chips/ Eggless vanilla muffins.. Chips Cake: A quick and easy to make delicious mouth watering chocolate cream cake with choco chips layers. Anybody can make Decorate and give your cake a finishing touch with cocoa chips. You can however use other decorating stuffs of your choice.