Razor Clam and Zucchini Fritters with my Avocado Sauce. Served with homemade zucchini relish tartar sauce, this made a great lunch. These crispy vegetable fritters are packed with broccoli, carrots and zucchini. Dip each delicious appetizer fritter into the creamy avocado yogurt sauce.
Ingredients of Razor Clam and Zucchini Fritters with my Avocado Sauce
- Prepare 2 of zucchini.
- It's 4 of eggs.
- It's 1 cup of whole milk or buttermilk.
- Prepare 1 of salt.
- Prepare 8 oz of Razor Clams or canned clams.
- You need 1 of Small onion.
- It's 1 clove of garlic.
- Prepare 1/2 cup of Italian bread crumbs.
- Prepare 1/2 cup of all-purpose flour.
- It's 2 tbsp of Fresh parsley.
- Prepare 1 tbsp of Italian seasoning.
- It's 1 tsp of baking powder optional.
- You need 1/4 cup of olive oil.
Now we have them whenever we want. Combine the zucchini, dill and spring onion. Stir well. all is right in the zucchini noodle world. We've got whole wheat spaghetti establishing the base, spiralized zucchini bulking up the whole thing and adding You could spiralize other vegetables and use them in place of zucchini.
Razor Clam and Zucchini Fritters with my Avocado Sauce instructions
- Shred the zucchini and place in a strainer with salt for 2 hours..
- Put the zucchini in cloth towel and squeeze out as much liquid as possible..
- Mix everything together except the clams and zucchini..
- Chop up the clams and add them with the juices to the mixture a long with the zucchini. Clams and zucchini always very in moisture content. So, don't be afraid to adjust..
- Fry in electric skillet at 375° or in a pan at medium high heat with oil..
Zucchini Fritters seasoned with fresh dill and feta cheese are full of flavor and make for delicious vegetarian meal alongside a hearty green salad. Topped with creamy Tzatziki Sauce, they are dreamy! What I love about these fritters, is they are heavy on the zucchini and summer squash, and very. These chickpea and zucchini fritters are not only delicious, but good for you. This recipe is packed with plant-based protein and is a balanced source of the essential fatty acids.