Easiest Way to Make Appetizing Sautéed Zucchini

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Sautéed Zucchini. Sautéed Zucchini from Delish.com is a fast and simple vegetable side you can cook any day of the week. This easy, quick-sautéed zucchini is the perfect side dish for those nights. Sautéed zucchini is a quick, easy, and healthy side dish.

Sautéed Zucchini
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Sauteed Zucchini. this link is to an external site that may or may not meet accessibility guidelines. Simple sauteed zucchini recipe with onion, garlic, fresh tarragon, basil, and Gruyere Swiss cheese. After several years of observing the results of my feeble gardening. You can have Sautéed Zucchini using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sautéed Zucchini

  1. You need 1 of large zucchini.
  2. You need to taste of salt, pepper, garlic powder, chipotle seasoning, & paprika.
  3. You need 1/2 cup of butter.

Cut the zucchini into small cubes. I usually cut them a couple of times lengthways and then slice them across to make smallish cubes or wedges. Make a flavorful side dish of sautéed zucchini using just six ingredients. This four-step guide includes an instructional video to guide you through the process.

Sautéed Zucchini instructions

  1. Slice zucchini and season with ingredients.
  2. In a frying pan on medium high heat add butter then zucchini and cook 3 to 4 minutes. Enjoy!!.

To make simple sautéed zucchini, coins of zucchini are browned in a pan. I saw a table at the market the other night groaning under the weight of a mountain. A few years ago I discovered the magic of this super simple sautéed squash recipe thanks to my sweet. This sautéed zucchini recipe is made with fresh zucchini, olive oil, and garlic powder, and parmesan cheese adds an extra layer of flavor to this tasty dish. These Sauteed Zucchini and Mushrooms are just the perfect side.