Recipe: Appetizing Easy Roasted Veggies

Delicious, fresh and tasty.

Easy Roasted Veggies.

Easy Roasted Veggies
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You can have Easy Roasted Veggies using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Roasted Veggies

  1. It's 1 each of red, green, yellow, and orange bell pepper.
  2. It's 1 of zucchini.
  3. Prepare 1 of yellow squash.
  4. Prepare 1 of red onion.
  5. You need 1 of drizzle of olive oil.
  6. It's 1 of kosher salt.
  7. It's 2 tbsp of garlic powder.
  8. It's 2 tbsp of lemon-pepper seasoning.

Easy Roasted Veggies step by step

  1. Small dice veggies..
  2. Toss with olive oil..
  3. Season with salt and lemon pepper.
  4. roast at 400º approximately 25 minutes or until veggies are caramelized and tender.
  5. Variations: Fresh chopped herbs, baby carrots, brussel sprouts, eggplant, sweet potatoes, pecans, turnips, squash, poblano peppers, honey mustard, broccoli, green beans, or different dried spices.