Fried Zucchini Chips.
Fried Zucchini Chips
Ingredients of Fried Zucchini Chips
- Prepare 1 lb of zucchini.
- It's 1 of egg beaten.
- Prepare 1 tsp of water.
- Prepare 1 cup of flour.
- It's 1 of Panko bread crumbs.
- You need of salt.
- Prepare 1 of vegetable oil for frying.
Fried Zucchini Chips instructions
- Heat oil to 350°F and drop coated rounds in oil. Do not crowd. Turn over when brown on one side. Continue until all are cooked..
- Beat egg and water together well..
- Slice zucchini in 1/4 to 1/2 inch rounds. Dredge in flour..
- Dip rounds in egg wash mixture and then in panko bread crumbs. Separate rounds and make sure they are evenly coved with crumbs. I press down to make sure they adhere well..
- You can add salt while still hot if you choose..
- I deep fry mine but can pan fry..
- Can use pickles, squash or eggplant in place of zucchini. Even string cheese for cheese sticks..