Easy but fancy looking Ratatouille 🐀 🍆 🍅. Chef Mardi Michels is joined by Anne-Marie's triplets to show some French recipes made easy in her new book, 'In the French Kitchen with Kids.' - Ratatouille the Food, not Ratatouille the Movie. We wanted to approach ratatouille two different ways — the fancy way as shown in the movie, and the not-so-fancy way that people have been cooking forever. 🍅 Mediocre Tip: Make sure that you sear in batches. A fancy…» Easy But Fancy Scarf: A friend of mine pinned a guide on how button placement can give a rectangular scarf different looks and I liked this idea.
Ingredients of Easy but fancy looking Ratatouille 🐀 🍆 🍅
- Prepare 1 of green courgette.
- Prepare 1 of yellow courgette.
- It's 1 of aubergine.
- It's 5 of large tomatoes.
- It's of For the sauce.
- It's 1 can of chopped tomatoes.
- Prepare 2 cloves of garlic.
- It's of Salt.
- It's of Pepper.
- It's 2 tablespoons of tomato puree.
- Prepare of Dried Mixed herbs.
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Easy but fancy looking Ratatouille 🐀 🍆 🍅 step by step
- Sauté the garlic, add tinned tomatoes, tomato purée and herbs. Add a small amount of water. Leave to reduce.
- Slice ingredients into coin-thin discs.
- Add the sauce to a baking tray. Layer the vegetables alternately in the dish.
- Cover with baking paper. Cool for 35 mins at 190 degrees, remove the paper and finish for another 15-20 minutes. Serve with chips!?.
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