How to Make Perfect Very Rich Easy Ragu

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Very Rich Easy Ragu.

Very Rich Easy Ragu
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You can cook Very Rich Easy Ragu using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Very Rich Easy Ragu

  1. You need 500 g of Good Quality Beef Mince.
  2. It's of rapeseed oil to cook with.
  3. Prepare 1 of sml red and 1 sml brown onion.
  4. Prepare 1 of sml courgette.
  5. It's 2 of sml carrots.
  6. Prepare 2 of fat garlic cloves.
  7. It's 1/2 tsp of thyme.
  8. You need 1/2 tsp of chilli powder.
  9. You need 500 ml of passata.
  10. Prepare 200 ml of milk.
  11. Prepare 200 ml of beef stock.
  12. Prepare 1 tsp of marmite.
  13. You need of few dashes worcestershire sauce.
  14. You need of I serve with parpadelle and parmesan but any pasta will do.

Very Rich Easy Ragu instructions

  1. Finely dice the onions, carrots, courgette and garlic..
  2. Heat a good glug of oil in a large pan and Brown the onions for a few minutes before adding the carrots. leave for another few minutes then add the courgette and garlic. Once this has all softened set aside in a bowl..
  3. Next brown the mince until cooked, then return the veggies to the pan and add the chilli and thyme..
  4. Mix together for a minute then add the milk stock marmite and worcestershire sauce. Leave to reduce for a few minutes..
  5. Once this has reduced ever so slightly add the passata and leave on a low heat cooking for as long as possible, the pan will be very wet but once reduced it will be a deep thick sauce..
  6. I serve with parpadelle and a good helping of parmesan..