Recipe: Yummy Quick and easy veggie pasta

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Quick and easy veggie pasta. Pay less than grocery store prices and get the convenience of easy delivery. Our vegetarian pasta recipes will give you plenty of inspiration for midweek meals and vegetarian entertaining ideas. From quick and easy vegetable spaghetti and puttanesca recipes, to one pot vegetable pasta recipes to save on the washing up.

Quick and easy veggie pasta
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Quick, simple, nourishing, and fast—a perfect vegetarian pasta that is sure to please the whole family. Bring a large pot of lightly salted water to a boil. Perfect for a quick, weeknight meal and feeding vegan/dairy free friends. You can cook Quick and easy veggie pasta using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Quick and easy veggie pasta

  1. It's 1 pinch of dried oregano.
  2. It's 1 pinch of dried parsley.
  3. You need 1 pinch of red pepper flakes.
  4. Prepare 1 medium of carrot diced.
  5. Prepare 1 small of zucchini diced.
  6. Prepare 1/2 packages of spaghetti.
  7. You need 1 cup of chicken stock.
  8. Prepare 1 cup of pasta water.
  9. You need 1 of salt and pepper to taste.
  10. You need 1/2 cup of parmesan cheese.
  11. You need 1 of butter or olive oil.

Add a few sprigs of basil on top to give the dish a fresh note. A quick Vegetable Pasta that's made with less pasta and more veggies that tastes so amazing, no one realises it's a healthy pasta recipe!!! It's a vegetarian pasta loaded with a whole head of broccoli, corn, zucchinis, capsicum/peppers and onion, and smothered in a garlic herb tomato sauce. After a little hiatus, I've decided to kick things off with an easy vegetable pasta recipe.

Quick and easy veggie pasta instructions

  1. boil pasta.
  2. melt butter or heat olive oil in a pan, add pepper flakes, dried oregano and dried parsley..
  3. add diced carrot, cook for 10 minutes..
  4. add diced zucchini, season with salt and pepper, cook for 5 more minutes.
  5. add chicken stock and let simmer until it gets thick.
  6. add pasta to veggies, add pasta water and mix.
  7. let it cook for 5 minutes.
  8. turn off heat, add parmesan cheese. Enjoy.

This will be a good one for the kids, a crafty way to sneak in some vegetables because of the semi-sweet pasta sauce. I've thrown in some onions, bell peppers and mushrooms and seasoned it with herbs and other yummy stuff. Cook pasta in a large stock pot of generously-salted boiling water al dente according to package instructions. Then drain the pasta, and set it aside. Rich Pasta for the Poor Kitchen "Easy, simple and humble, a 'take for granted' pasta dish.